Fresh Innovation Drives Leading Industry Brands
November 3-4, 2017, CNCC
China International Fruit and Vegetable Fair (ChinaFVF) has been regarded as the must-attend show covering the whole chain of the fresh industry. Together with the fair, FRESH CONFERENCE will be held to pool the decision makers in the fresh industry to share the latest information in terms of policies, trade and technologies.
Day 1, Friday, 3 November
Delegate registration
8:30-9:30
ChinaFVF Opening ceremony and welcome to FRESH CONFERENCE
Time: 9:30-10:00
Venue:Meeting Room E401,Hall E4
Session 1
Time: 10:30-12:30
Venue: Meeting Room E401,Hall E4
China Fruit Consuming Market and Inspection & Quarantine Policies
Expert speakers will be brought together to analyze the consuming market for import and local fruits, and elaborate the China and international Inspection & Quarantine Policies by AQSIQ officials and international officials.
Moderator: Mr. Duan Xiaohong, Deputy Director General, CIQA
10:30-10:35 Opening remarks
10:35-10:50 Protect border bio-security, promote healthy development of foreign trade in Fruits and Vegetables—— Ms. Lou Junwen ,Director of Biological Safety office,Animal and Plant Quarantine Supervision Department,AQSIQ
10:50-11:05 The requirements of trade and quarantine for fresh products of China and Peru—— Senior Inspection and quarantine official of Peru
11: 05-11:35 The future development direction of Chinese agriculture based on supply side reform——Mr. Zhang Yuxi, President of Xinfadi Agricultural Products Co.,LTD
11:35-11:50 Development of fresh produce industry in France——Mr. Daniel Sauvaitre, Secretary General of INTERFEL, France
11:50-12:05 Current situation and trend of China's import and export fruit market——Ms.Mabel Zhuang, Produce Report
12:05-12:20 Overriew of New Zealand fruit and vegetable trade——Mr. Howard Staveley, First Secretary, Ministry of Primary Industries of New Zealand
12:20-12:30 Close of the Forum
Session 2
Time:14:00-16:30
Venue: Meeting Room E401,Hall E4
High-Tech Innovation
High quality fruit and cost-saving are guaranteed by the high technologies in terms of planting, orchard management, post-harvest processing systems and packing. What are the new ways? How can they be applied?
14:00-14:30 The growth of branded varieties in the global apple category - Pink Lady ------Mr.Phil Turnbull
14:30 -15:00 Introduction of fruit and vegetable preservation technology------- Qingguo Wang , Shandong Agricultural University(China)
15:00-15:30 Light power agricultural science and technology----- Bai Shiyin(Singapore)
15:30-16:00 The development of fruit standardization-----Mr.Chen Shaohua,Reenmoon Technology Holdings Ltd.(China)
16:00-16:30 Experience sharing of ecological fruit planting technology innovation achievement ------ Mr. Leng Kanglin,Good Fruit Agriculture Co., Ltd.
Fresh Produce Summit China
Time:8:30:00-18:00
Venue:311ab
Meet the 300+ decision makers of supermarket chain
Day 2, Saturday, 4 November
Session 3
Time: 9:00-12:00
Venue: Meeting Room E401,Hall E4
Fresh Focus on Global Brands
International big brands start to work together to build the global supply chain, create one single product brand and marketing model, can it be a new managing model of development of fruit and vegetable industry? Can it be applied for China fruit to build brands and extend international market share?
more new and peculiar products are accepted in China nowadays. Along with its rich nutritional value and unique taste,more and more avocados would come to China. Avocados produced in China would come to the rich period. Which one will stand out? This topic will resolve fruit brand building and management for you .
Experience and communication of avocations brand building
9:00-9:30 Jazz™ & Envy™ Apple: Brand Development in China——Mr. Robin Qin,Pipfruit category managerT&G
9:30-10:00 Brand marketing of Mr.Avocadoade——Shan, general manager of Mr. Avocado .
10:00-10:30 Chinese brands how to come up with global competitors——Mr. Qingchao Zhuang , Deputy director of China Agricultural Brand Research Center
10:30-11:00 Discussion on content management of fruit brands ——Liang Li, Marketing Drector ,Joy Wing Mau Group
11:00-11:30 Philippine avocado, An overview ----- RODEL M. NARVAEZ,Dole Philippines Inc.
11:30-11:35 Tea Break
11:35-12:10 Panel discussion on brand building and the establishment of global supply chain——Moderator: Ms.Mabel Zhuang, Produce Report.
Session4
Time: 9:00-12:00
Venue: Meeting Room VIP
Multilateral Meeting on Inspection and Quarantine (for invited guests)
Close talk with AQSIQ, local CIQ, CIQA officials on inspection &quarantine and trading issues.
Session 5
Time:14:30-17:30
Venue: E231
China and Europe Fru&Veg Forum(Invited guests only)
Fresh professionals from China and European countries work together to solve the problems and obstacles occurred in trading.
Welcome Banquet
18:00-20:00
Registration fee: 1800RMB/person (pre-registration); Early bird: 1200RMB/person (before Oct. 15)
Registered for FRESH CONFERENCE, FREE administration for the following events:
Concurrent Events
Day 1, Friday, 3 November
Fresh Produce Summit China
8:30-18:00
311ab
Meet the 300+ decision makers of supermarket chain
Why are Consumers Keening to Light Luxury Fruit?
Brands Marketing by Micro-Business men
14:00-17:00
We business alliance area
Welcome Banquet
18:00-20:00
B+C
Day 2, Saturday, 4 November
B2B Matching Meeting
14:00-17:00
Meet the suppliers and buyers efficiently and effectively
On site
Show period: November 3-5
ChinaFVF Innovation
Fru & Veg Arrangement
Fruits and vegetables concerned with B&R Display
Fruits and vegetables from National Demonstration Zones for Quality Safety of Exported Food and Agricultural Products display
ChinaFVF FRESH CONFERENCE and Concurrent Events Programme
Day 1, Friday, 3 November
8:30-9:30 Delegate registration
9:30-10:00 ChinaFVF Opening ceremony and welcome to FRESH
CONFERENCE
10:00-10:30 Show Tour
10:30-12:30 China Fruit Consuming Market and Inspection &
Quarantine Policies
8:30-18:00 Fresh Produce Summit China
14:00-16:30 High-Tech Innovation
14:00-17:00 Why are Consumers Keening to Light Luxury Fruit?
Brands Marketing by Micro-Business men
18:00-20:00 Welcome Banquet
Day 2, Saturday, 4 November
9:00-12:00 Fresh Focus on Global Brands
9:00-12:00 Multilateral Meeting on Inspection and Quarantine (for invited guests)
12:30-17:30 China and Europe Fru & Veg Forum
14:00-17:00 B2B Matching Meeting
Show period: November 3-5
ChinaFVF Innovation
Fru & Veg Arrangement
Fruits and vegetables concerned with B&R Display
Fruits and vegetables from National Demonstration Zones for Quality Safety of Exported Food and Agricultural Products display
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【Next】:2016 Schedule
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